Page 17 - Dispatches - June 2022
P. 17

Left: The
                                                                                                             woodcarving
                                                                                                             tradition in Val
                                                                                                             Gardena began in the
                                                                                                             1600s, when farm
                                                                                                             families needed a
                                                                                                             way to pass the time
                                                                                                             during the winter.











                                                                                                             From Milan to the
                                                                                                             Alps, Dolomites &
                                                                                                             Lombardy













          you may find Austrian-style knodel (bread         position and geological mix of volcanic soils    Created by Saul Tave,
          dumplings), strangolapreti (spinach and cheese    and limestone, its wines—especially white        16-time traveler from
          gnocchi with browner butter and sage), or         wines—are exceptional.                           Dunedin, FL
          casunziei (beet-filled pasta with poppy seeds).
          A smoked ham known as speck is particularly       98% of South Tyrol’s wines are of                    Watch Video
          popular in addition to other varieties of         Denominazione di Origine Controllata (DOC)
          beef, pork, and venison. Chefs also love to       qualification. This classification system in
          incorporate apples and mushrooms into many        Italy guarantees a high standard as well as
          of their meals—including authentic apple          regulates grape varieties, maximum harvest
          strudel.                                          yields, and wine aging. Wine growers are
                                                            disciplined and educated through centuries of
          Not unlike the rest of Italy, cheese is an        traditions passed down from one generation
          essential food group in South Tyrol. Here,        to the next. They also take conservation of the
          local cheeses are sourced from small farms        land seriously for use by future generations.
          where cows freely graze in serene mountain
          meadows. At altitudes of 2,400 to 6,000 feet      From finding a moment of Zen along hillside
          above sea level, the milk has an unmatched        vineyards to immersing yourself in cultural
          purity that cheesemakers translate into more      festivals, adventure runs as high as the         See what makes
          than 200 different types of cheese. Many are      Dolomite mountaintops above you. In South        the culture of South
          produced in limited quantities or at designated   Tyrol, both gemütlichkeit and la dolce vita (the   Tyrol so intriguing
          times of the year to ensure top quality.          good life) are right at your fingertips.         when you join O.A.T.
                                                                                                             for Northern Italy:
          The Alpine elevation also makes for                                                                The Alps, Dolomites
          exceptional wines. Though it’s Italy’s smallest                                                    & Lombardy.
          wine-producing region, it’s one of the most
          multifaceted. Thanks to its unique geographic                                                            Learn More



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   4040_Dispatches_June2022.indd   17                                                                                           5/26/22   6:19 PM
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